KANERYO Sea Vegetable, the “Sea Vegetable Specialist,” introduces sea vegetable for general use.
Mekabu is a tasty sea vegetable with concentrated nutrients.
Mozuku seaweed grown in the clean seas of Okinawa in Japan is carefully prepared by us.
Delicious as a main or supporting ingredient in soups, salads, and other dishes.
Can be used to make healthy menu items such as salad menus and ingredients for cooking.